My article “The Praline Ladies” was recently featured in the December issue of Country Roads Magazine. I really enjoyed writing it and sharing more of my research on these remarkable ladies.
Below is an excerpt. Please follow the link to read the article in its entirety.
As a child growing up in New Orleans, one of the memories I most return to is me, sitting in the kitchen, watching my grandmother make pralines. I can still picture her ladling the creamy mixture onto wax paper. I’d wait patiently as each dollop spread and magically cooled into an edible treat. As an adult, their magic never wavered.
In the 19th and 20th centuries, many African American women sold goods on the streets of the French Quarter (and throughout the United States) to support themselves. Some were even able to self-purchase their freedom or that of their loved ones. The Praline Lady was a common figure in the Vieux Carre in her gingham dress, tignon and woven basket of goodies. So were the calas cake lady, the blackberry lady, the coffee lady and many more. These women of color were some of the first entrepreneurs in the city. They used their gifts and talents to make a way under difficult circumstances.
Even though the Praline Lady no longer strolls about the French Quarters her legacy lives on as individuals, shops and restaurants continue to make and sell the creamy candy.
There’s ALWAYS a festival in New Orleans and there’s ALWAYS great food to be had!
Carriage rides are so romantic in the Vieux Carre
The MIGHTY Mississippi River. My most favorite view of the city is behind me.
It was such a perfect warm day on Friday of the festival. I soaked up the sun and could’ve stayed for hours but mommy duties called. There were several stages of bands playing (free live entertainment) and too many food and drink booths to count. Sunday was way overcrowded and not as peaceful as Friday but still enjoyable. If you’re planning a trip to New Orleans this festival would be a great one to catch!